1. Stimulates root growth, promoting better penetration and branching in the soil.S
2. Improves drought tolerance by controlling the activity of leaf stomata opening and closing.
3. Increases the size and weight of fruits, promotes the formation of sugars and increases their content in fruits, improves the taste, color and marketability of fruits.
👉 Have questions or need recommendations? Call us at +38 067 0000 304 — we’re here to help your crops thrive!